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Veron® Maxima for Optimizing Bread Softness & Fresh-Keeping / Improving Texture, Freshness & Shelf Life
Sat, Mar 08
|Main Stage
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Time & Location
Mar 08, 2025, 11:30 AM – 12:15 PM
Main Stage, Pasay, Metro Manila, Philippines
About the event
Veron® Maxima for Optimizing Bread Softness & Fresh-Keeping
Ms. Jaizel A. Castillo – Baking Application Development Manager, ASPAC / AB Enzymes GmbH
Improving Texture, Freshness & Shelf Life
Ms. Sonya Ang – Food Technologist
Mr. Taizo Ashida – Manager - Application Centre (Cake)
Date & Time: March 8 | 11:30 AM - 12:15 PM
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